La Tapia´s Ekstra Jomfru Olivenolie fremstilles gennem mekanisk course of action, der nænsomt presser ved lave temperaturer for at bevare alle de naturlige næringsstoffer og aromaer.The Manzanilla olive would be the “queen” of your Spanish green olives: They can be existing in all Spanish common meals, in refreshing salads or accompanying a … Read More